Argentina vs Australia: Edible offal of pigs, fresh, chilled or frozen — Production, per
Argentina
0.0015 t per person
in 2024
Australia
0.0015 t per person
in 2024
Argentina rank
24th
Australia rank
26th
Edible offal of pigs, fresh, chilled or frozen — Production, per over time
- Argentina
- Australia
How they compare
Argentina currently reports 0.0015 t per person against 0.0015 t per person in Australia, a difference of 0 t per person.
That makes Argentina's figure about 1.1 times Australia's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Australia ahead.
Argentina ranks 24th and Australia ranks 26th of 150 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Australia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0008 t per person | 0.001 t per person | 0.0002 t per person | Australia |
| 1970s | 0.0008 t per person | 0.0012 t per person | 0.0004 t per person | Australia |
| 1980s | 0.0006 t per person | 0.0014 t per person | 0.0007 t per person | Australia |
| 1990s | 0.0005 t per person | 0.0016 t per person | 0.0011 t per person | Australia |
| 2000s | 0.0005 t per person | 0.0016 t per person | 0.0011 t per person | Australia |
| 2010s | 0.0009 t per person | 0.0013 t per person | 0.0004 t per person | Australia |
| 2020s | 0.0014 t per person | 0.0014 t per person | 0 t per person | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Argentina or Australia?
- Argentina, at 0.0015 t per person against 0.0015 t per person in Australia as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Argentina and Australia?
- 0 t per person, with Argentina ahead.
- How many years of comparable data are there for Argentina and Australia?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Australia rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
- Argentina ranks 24th and Australia ranks 26th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of pigs, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.