New Caledonia vs Western Europe: Edible offal of pigs, fresh, chilled or frozen — Production, annual

New Caledonia
7.21 % change on previous year
in 2024
Western Europe
0.9364 % change on previous year
in 2024
New Caledonia rank
22nd
Western Europe rank
23rd

Edible offal of pigs, fresh, chilled or frozen — Production, annual over time

  • New Caledonia
  • Western Europe
-40-2002040196219932024

How they compare

New Caledonia currently reports 7.21 % change on previous year against 0.9364 % change on previous year in Western Europe, a difference of 6.27 % change on previous year.

That makes New Caledonia's figure about 7.7 times Western Europe's.

The two have swapped places 30 times across 63 shared years of data; in 1962 it was New Caledonia ahead.

New Caledonia ranks 22nd and Western Europe ranks 23rd of 172 countries.

Across the 7 decades both report, New Caledonia averaged higher in 5 and Western Europe in 2.

Head to head by decade

Decade New Caledonia Western Europe Difference Ahead
1960s -0.3093 % change on previous year 2.72 % change on previous year 3.02 % change on previous year Western Europe
1970s -2.15 % change on previous year 3 % change on previous year 5.15 % change on previous year Western Europe
1980s 7.23 % change on previous year 1.12 % change on previous year 6.1 % change on previous year New Caledonia
1990s 4.15 % change on previous year 1.79 % change on previous year 2.37 % change on previous year New Caledonia
2000s 5.23 % change on previous year 0.9758 % change on previous year 4.26 % change on previous year New Caledonia
2010s 3.5 % change on previous year 0.0708 % change on previous year 3.43 % change on previous year New Caledonia
2020s 1.44 % change on previous year -2.78 % change on previous year 4.22 % change on previous year New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, annual, New Caledonia or Western Europe?
New Caledonia, at 7.21 % change on previous year against 0.9364 % change on previous year in Western Europe as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, annual between New Caledonia and Western Europe?
6.27 % change on previous year, with New Caledonia ahead.
How many years of comparable data are there for New Caledonia and Western Europe?
63 years are reported by both, from 1962 to 2024.
How do New Caledonia and Western Europe rank globally for edible offal of pigs, fresh, chilled or frozen — production, annual?
New Caledonia ranks 22nd and Western Europe ranks 23rd of 172 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

New Caledonia vs Western Europe: Edible offal of pigs, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-annual-growth-rate/new-caledonia/western-europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-annual-growth-rate/new-caledonia/western-europe/">New Caledonia vs Western Europe: Edible offal of pigs, fresh, chilled or frozen — Production, annual</a> — Statizoid

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,357 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.