Republic of Korea vs United Republic of Tanzania: Edible offal of pigs, fresh, chilled or frozen — Producing

Republic of Korea
19.03 million An
in 2024
United Republic of Tanzania
386,519 An
in 2024
Republic of Korea rank
13th
United Republic of Tanzania rank
13th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Republic of Korea
  • United Republic of Tanzania
05.0M10.0M15.0M20.0M196119922024

How they compare

Republic of Korea currently reports 19.03 million An against 386,519 An in United Republic of Tanzania, a difference of 18.65 million An.

That makes Republic of Korea's figure about 49.2 times United Republic of Tanzania's.

Across all 64 years both countries report, Republic of Korea has been ahead every year.

Republic of Korea ranks 13th and United Republic of Tanzania ranks 13th of 172 countries.

Republic of Korea has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Republic of Korea United Republic of Tanzania Difference Ahead
1960s 1.51 million An 71,444 An 1.44 million An Republic of Korea
1970s 2.37 million An 94,980 An 2.27 million An Republic of Korea
1980s 6.36 million An 165,180 An 6.19 million An Republic of Korea
1990s 10.32 million An 252,900 An 10.06 million An Republic of Korea
2000s 14.07 million An 330,700 An 13.74 million An Republic of Korea
2010s 15.59 million An 363,393 An 15.23 million An Republic of Korea
2020s 18.61 million An 382,554 An 18.23 million An Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Republic of Korea or United Republic of Tanzania?
Republic of Korea, at 19.03 million An against 386,519 An in United Republic of Tanzania as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Republic of Korea and United Republic of Tanzania?
18.65 million An, with Republic of Korea ahead.
How many years of comparable data are there for Republic of Korea and United Republic of Tanzania?
64 years are reported by both, from 1961 to 2024.
How do Republic of Korea and United Republic of Tanzania rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Republic of Korea ranks 13th and United Republic of Tanzania ranks 13th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Republic of Korea vs United Republic of Tanzania: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/republic-of-korea/united-republic-of-tanzania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/republic-of-korea/united-republic-of-tanzania/">Republic of Korea vs United Republic of Tanzania: Edible offal of pigs, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.