Kazakhstan vs Panama: Edible offal of pigs: Producing Animals/Slaughtered
Edible offal of pigs: Producing Animals/Slaughtered over time
- Kazakhstan
- Panama
How they compare
Kazakhstan currently reports 666,468 An against 661,275 An in Panama, a difference of 5,193 An.
Across all 33 years both countries report, Kazakhstan has been ahead every year.
Kazakhstan ranks 86th and Panama ranks 89th of 225 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.09 million An | 264,915 An | 1.82 million An | Kazakhstan |
| 2000s | 1.59 million An | 349,155 An | 1.24 million An | Kazakhstan |
| 2010s | 1.36 million An | 492,429 An | 863,518 An | Kazakhstan |
| 2020s | 774,844 An | 642,052 An | 132,792 An | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Kazakhstan or Panama?
- Kazakhstan, at 666,468 An against 661,275 An in Panama as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Kazakhstan and Panama?
- 5,193 An, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Panama?
- 33 years are reported by both, from 1992 to 2024.
- How do Kazakhstan and Panama rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Kazakhstan ranks 86th and Panama ranks 89th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.