Italy vs Middle Africa: Edible offal of pigs: Producing Animals/Slaughtered

Italy
10.09 million An
in 2024
Middle Africa
4.75 million An
in 2024
Italy rank
25th
Middle Africa rank
26th

Edible offal of pigs: Producing Animals/Slaughtered over time

  • Italy
  • Middle Africa
05.0M10.0M15.0M196119922024

How they compare

Italy currently reports 10.09 million An against 4.75 million An in Middle Africa, a difference of 5.34 million An.

That makes Italy's figure about 2.1 times Middle Africa's.

Across all 64 years both countries report, Italy has been ahead every year.

Italy ranks 25th and Middle Africa ranks 26th of 225 countries.

Italy has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Italy Middle Africa Difference Ahead
1960s 4.40 million An 797,928 An 3.60 million An Italy
1970s 8.07 million An 1.23 million An 6.84 million An Italy
1980s 11.12 million An 1.73 million An 9.40 million An Italy
1990s 12.32 million An 2.07 million An 10.25 million An Italy
2000s 13.37 million An 2.71 million An 10.66 million An Italy
2010s 12.19 million An 4.19 million An 7.99 million An Italy
2020s 10.50 million An 4.62 million An 5.88 million An Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Italy or Middle Africa?
Italy, at 10.09 million An against 4.75 million An in Middle Africa as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Italy and Middle Africa?
5.34 million An, with Italy ahead.
How many years of comparable data are there for Italy and Middle Africa?
64 years are reported by both, from 1961 to 2024.
How do Italy and Middle Africa rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Italy ranks 25th and Middle Africa ranks 26th of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Middle Africa: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/italy/middle-africa/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.