Guyana vs Sri Lanka: Edible offal of pigs: Producing Animals/Slaughtered

Guyana
9,982 An
in 2024
Sri Lanka
12,765 An
in 2024
Guyana rank
189th
Sri Lanka rank
186th

Edible offal of pigs: Producing Animals/Slaughtered over time

  • Guyana
  • Sri Lanka
010.0k20.0k30.0k40.0k196119922024

How they compare

Sri Lanka currently reports 12,765 An against 9,982 An in Guyana, a difference of 2,783 An.

That makes Sri Lanka's figure about 1.3 times Guyana's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.

Guyana ranks 189th and Sri Lanka ranks 186th of 225 countries.

Across the 7 decades both report, Guyana averaged higher in 2 and Sri Lanka in 5.

Head to head by decade

Decade Guyana Sri Lanka Difference Ahead
1960s 16,093 An 15,944 An 149.44 An Guyana
1970s 31,220 An 18,012 An 13,208 An Guyana
1980s 20,372 An 20,693 An 321.8 An Sri Lanka
1990s 11,100 An 27,218 An 16,118 An Sri Lanka
2000s 7,210 An 27,456 An 20,246 An Sri Lanka
2010s 7,386 An 22,864 An 15,478 An Sri Lanka
2020s 10,194 An 19,459 An 9,265 An Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Guyana or Sri Lanka?
Sri Lanka, at 12,765 An against 9,982 An in Guyana as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Guyana and Sri Lanka?
2,783 An, with Sri Lanka ahead.
How many years of comparable data are there for Guyana and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Guyana and Sri Lanka rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Guyana ranks 189th and Sri Lanka ranks 186th of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Sri Lanka: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered/guyana/sri-lanka/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.