Chad vs Namibia: Edible offal of pigs: Producing Animals/Slaughtered
Edible offal of pigs: Producing Animals/Slaughtered over time
- Chad
- Namibia
How they compare
Namibia currently reports 99,997 An against 86,357 An in Chad, a difference of 13,640 An.
That makes Namibia's figure about 1.2 times Chad's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Namibia ahead.
Chad ranks 136th and Namibia ranks 133rd of 225 countries.
Namibia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,750 An | 17,675 An | 13,925 An | Namibia |
| 1970s | 4,665 An | 28,863 An | 24,198 An | Namibia |
| 1980s | 8,042 An | 40,165 An | 32,122 An | Namibia |
| 1990s | 13,020 An | 32,057 An | 19,037 An | Namibia |
| 2000s | 44,029 An | 49,000 An | 4,971 An | Namibia |
| 2010s | 83,106 An | 98,353 An | 15,247 An | Namibia |
| 2020s | 85,636 An | 113,884 An | 28,248 An | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Chad or Namibia?
- Namibia, at 99,997 An against 86,357 An in Chad as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Chad and Namibia?
- 13,640 An, with Namibia ahead.
- How many years of comparable data are there for Chad and Namibia?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Namibia rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Chad ranks 136th and Namibia ranks 133rd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.