Armenia vs Timor-Leste: Edible offal of pigs: Producing Animals/Slaughtered
Edible offal of pigs: Producing Animals/Slaughtered over time
- Armenia
- Timor-Leste
How they compare
Timor-Leste currently reports 270,068 An against 249,967 An in Armenia, a difference of 20,101 An.
That makes Timor-Leste's figure about 1.1 times Armenia's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Timor-Leste ahead.
Armenia ranks 113th and Timor-Leste ranks 111th of 225 countries.
Timor-Leste has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 90,812 An | 209,125 An | 118,312 An | Timor-Leste |
| 2000s | 122,760 An | 204,800 An | 82,040 An | Timor-Leste |
| 2010s | 175,563 An | 277,075 An | 101,512 An | Timor-Leste |
| 2020s | 201,002 An | 243,405 An | 42,403 An | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Armenia or Timor-Leste?
- Timor-Leste, at 270,068 An against 249,967 An in Armenia as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Armenia and Timor-Leste?
- 20,101 An, with Timor-Leste ahead.
- How many years of comparable data are there for Armenia and Timor-Leste?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Timor-Leste rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Armenia ranks 113th and Timor-Leste ranks 111th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.