France vs Ireland: Edible offal of pigs, fresh, chilled or frozen — Producing
France
40.52 An per square kilometre
in 2023
Ireland
48.08 An per square kilometre
in 2023
France rank
24th
Ireland rank
22nd
Edible offal of pigs, fresh, chilled or frozen — Producing over time
- France
- Ireland
How they compare
Ireland currently reports 48.08 An per square kilometre against 40.52 An per square kilometre in France, a difference of 7.56 An per square kilometre.
That makes Ireland's figure about 1.2 times France's.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was France ahead.
France ranks 24th and Ireland ranks 22nd of 150 countries.
Across the 7 decades both report, France averaged higher in 5 and Ireland in 2.
Head to head by decade
| Decade | France | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26.45 An per square kilometre | 25.56 An per square kilometre | 0.8898 An per square kilometre | France |
| 1970s | 33.51 An per square kilometre | 29.58 An per square kilometre | 3.93 An per square kilometre | France |
| 1980s | 37.37 An per square kilometre | 33.28 An per square kilometre | 4.09 An per square kilometre | France |
| 1990s | 45.32 An per square kilometre | 43.65 An per square kilometre | 1.68 An per square kilometre | France |
| 2000s | 47.95 An per square kilometre | 40.67 An per square kilometre | 7.29 An per square kilometre | France |
| 2010s | 44.57 An per square kilometre | 45.41 An per square kilometre | 0.8372 An per square kilometre | Ireland |
| 2020s | 42.41 An per square kilometre | 51.47 An per square kilometre | 9.07 An per square kilometre | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, France or Ireland?
- Ireland, at 48.08 An per square kilometre against 40.52 An per square kilometre in France as of 2023.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between France and Ireland?
- 7.56 An per square kilometre, with Ireland ahead.
- How many years of comparable data are there for France and Ireland?
- 63 years are reported by both, from 1961 to 2023.
- How do France and Ireland rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- France ranks 24th and Ireland ranks 22nd of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.