Poland vs Portugal: Edible offal of pigs, fresh, chilled or frozen — Producing

Poland
0.5475 An per person
in 2024
Portugal
0.5252 An per person
in 2024
Poland rank
7th
Portugal rank
9th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Poland
  • Portugal
0.20.40.6196119922024

How they compare

Poland currently reports 0.5475 An per person against 0.5252 An per person in Portugal, a difference of 0.0223 An per person.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Poland ahead.

Poland ranks 7th and Portugal ranks 9th of 150 countries.

Poland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Poland Portugal Difference Ahead
1960s 0.4424 An per person 0.1373 An per person 0.3051 An per person Poland
1970s 0.5416 An per person 0.209 An per person 0.3325 An per person Poland
1980s 0.4752 An per person 0.267 An per person 0.2082 An per person Poland
1990s 0.5825 An per person 0.4205 An per person 0.162 An per person Poland
2000s 0.6023 An per person 0.5104 An per person 0.0919 An per person Poland
2010s 0.5685 An per person 0.5434 An per person 0.0252 An per person Poland
2020s 0.545 An per person 0.5424 An per person 0.0026 An per person Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Poland or Portugal?
Poland, at 0.5475 An per person against 0.5252 An per person in Portugal as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Poland and Portugal?
0.0223 An per person, with Poland ahead.
How many years of comparable data are there for Poland and Portugal?
64 years are reported by both, from 1961 to 2024.
How do Poland and Portugal rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Poland ranks 7th and Portugal ranks 9th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Portugal: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/poland/portugal/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/poland/portugal/">Poland vs Portugal: Edible offal of pigs, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.