Norway vs Sweden: Edible offal of pigs, fresh, chilled or frozen — Producing

Norway
0.2738 An per person
in 2024
Sweden
0.2452 An per person
in 2024
Norway rank
25th
Sweden rank
27th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Norway
  • Sweden
00.20.40.6196119922024

How they compare

Norway currently reports 0.2738 An per person against 0.2452 An per person in Sweden, a difference of 0.0286 An per person.

That makes Norway's figure about 1.1 times Sweden's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Sweden ahead.

Norway ranks 25th and Sweden ranks 27th of 150 countries.

Across the 7 decades both report, Norway averaged higher in 2 and Sweden in 5.

Head to head by decade

Decade Norway Sweden Difference Ahead
1960s 0.2127 An per person 0.4057 An per person 0.193 An per person Sweden
1970s 0.243 An per person 0.4649 An per person 0.2219 An per person Sweden
1980s 0.2648 An per person 0.4815 An per person 0.2168 An per person Sweden
1990s 0.2854 An per person 0.4214 An per person 0.136 An per person Sweden
2000s 0.3093 An per person 0.3499 An per person 0.0406 An per person Sweden
2010s 0.317 An per person 0.2702 An per person 0.0469 An per person Norway
2020s 0.2818 An per person 0.2514 An per person 0.0304 An per person Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Norway or Sweden?
Norway, at 0.2738 An per person against 0.2452 An per person in Sweden as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Norway and Sweden?
0.0286 An per person, with Norway ahead.
How many years of comparable data are there for Norway and Sweden?
64 years are reported by both, from 1961 to 2024.
How do Norway and Sweden rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Norway ranks 25th and Sweden ranks 27th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs Sweden: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/norway/sweden/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.