Honduras vs Puerto Rico: Edible offal of pigs, fresh, chilled or frozen — Producing
Honduras
0.0129 An per person
in 2024
Puerto Rico
0.0139 An per person
in 2024
Honduras rank
118th
Puerto Rico rank
116th
Edible offal of pigs, fresh, chilled or frozen — Producing over time
- Honduras
- Puerto Rico
How they compare
Puerto Rico currently reports 0.0139 An per person against 0.0129 An per person in Honduras, a difference of 0.001 An per person.
That makes Puerto Rico's figure about 1.1 times Honduras's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 118th and Puerto Rico ranks 116th of 150 countries.
Across the 7 decades both report, Honduras averaged higher in 4 and Puerto Rico in 3.
Head to head by decade
| Decade | Honduras | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1142 An per person | 0.0932 An per person | 0.021 An per person | Honduras |
| 1970s | 0.0936 An per person | 0.1205 An per person | 0.0269 An per person | Puerto Rico |
| 1980s | 0.0798 An per person | 0.1386 An per person | 0.0588 An per person | Puerto Rico |
| 1990s | 0.0565 An per person | 0.1035 An per person | 0.0471 An per person | Puerto Rico |
| 2000s | 0.034 An per person | 0.0275 An per person | 0.0065 An per person | Honduras |
| 2010s | 0.0196 An per person | 0.0158 An per person | 0.0039 An per person | Honduras |
| 2020s | 0.0146 An per person | 0.014 An per person | 0.0006 An per person | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Honduras or Puerto Rico?
- Puerto Rico, at 0.0139 An per person against 0.0129 An per person in Honduras as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Honduras and Puerto Rico?
- 0.001 An per person, with Puerto Rico ahead.
- How many years of comparable data are there for Honduras and Puerto Rico?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and Puerto Rico rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Honduras ranks 118th and Puerto Rico ranks 116th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.