Grenada vs Uruguay: Edible offal of pigs, fresh, chilled or frozen — Producing

Grenada
0.0507 An per person
in 2024
Uruguay
0.051 An per person
in 2024
Grenada rank
84th
Uruguay rank
83rd

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Grenada
  • Uruguay
00.0250.050.0750.10.125196119922024

How they compare

Uruguay currently reports 0.051 An per person against 0.0507 An per person in Grenada, a difference of 0.0003 An per person.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Uruguay ahead.

Grenada ranks 84th and Uruguay ranks 83rd of 150 countries.

Across the 7 decades both report, Grenada averaged higher in 1 and Uruguay in 6.

Head to head by decade

Decade Grenada Uruguay Difference Ahead
1960s 0.012 An per person 0.0903 An per person 0.0783 An per person Uruguay
1970s 0.0139 An per person 0.1148 An per person 0.1009 An per person Uruguay
1980s 0.0136 An per person 0.0881 An per person 0.0746 An per person Uruguay
1990s 0.0265 An per person 0.0933 An per person 0.0668 An per person Uruguay
2000s 0.0321 An per person 0.0832 An per person 0.0511 An per person Uruguay
2010s 0.0407 An per person 0.0656 An per person 0.0249 An per person Uruguay
2020s 0.0586 An per person 0.0514 An per person 0.0071 An per person Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Grenada or Uruguay?
Uruguay, at 0.051 An per person against 0.0507 An per person in Grenada as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Grenada and Uruguay?
0.0003 An per person, with Uruguay ahead.
How many years of comparable data are there for Grenada and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Grenada and Uruguay rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Grenada ranks 84th and Uruguay ranks 83rd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Uruguay: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/grenada/uruguay/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.