Equatorial Guinea vs Mongolia: Edible offal of pigs, fresh, chilled or frozen — Producing

Equatorial Guinea
0.0021 An per person
in 2024
Mongolia
0.0013 An per person
in 2024
Equatorial Guinea rank
135th
Mongolia rank
136th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Equatorial Guinea
  • Mongolia
00.020.040.06196119922024

How they compare

Equatorial Guinea currently reports 0.0021 An per person against 0.0013 An per person in Mongolia, a difference of 0.0008 An per person.

That makes Equatorial Guinea's figure about 1.6 times Mongolia's.

The two have swapped places 17 times across 64 shared years of data; in 1961 it was Mongolia ahead.

Equatorial Guinea ranks 135th and Mongolia ranks 136th of 150 countries.

Across the 7 decades both report, Equatorial Guinea averaged higher in 1 and Mongolia in 6.

Head to head by decade

Decade Equatorial Guinea Mongolia Difference Ahead
1960s 0.0066 An per person 0.0086 An per person 0.002 An per person Mongolia
1970s 0.0073 An per person 0.0086 An per person 0.0013 An per person Mongolia
1980s 0.0065 An per person 0.0227 An per person 0.0162 An per person Mongolia
1990s 0.005 An per person 0.0171 An per person 0.0121 An per person Mongolia
2000s 0.0035 An per person 0.0043 An per person 0.0007 An per person Mongolia
2010s 0.0026 An per person 0.0038 An per person 0.0013 An per person Mongolia
2020s 0.0022 An per person 0.0019 An per person 0.0003 An per person Equatorial Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Equatorial Guinea or Mongolia?
Equatorial Guinea, at 0.0021 An per person against 0.0013 An per person in Mongolia as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Equatorial Guinea and Mongolia?
0.0008 An per person, with Equatorial Guinea ahead.
How many years of comparable data are there for Equatorial Guinea and Mongolia?
64 years are reported by both, from 1961 to 2024.
How do Equatorial Guinea and Mongolia rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Equatorial Guinea ranks 135th and Mongolia ranks 136th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Equatorial Guinea vs Mongolia: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/equatorial-guinea/mongolia/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/equatorial-guinea/mongolia/">Equatorial Guinea vs Mongolia: Edible offal of pigs, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.