Chile vs France: Edible offal of pigs, fresh, chilled or frozen — Producing

Chile
0.2799 An per person
in 2024
France
0.32 An per person
in 2024
Chile rank
23rd
France rank
20th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Chile
  • France
00.10.20.30.4196119922024

How they compare

France currently reports 0.32 An per person against 0.2799 An per person in Chile, a difference of 0.0401 An per person.

That makes France's figure about 1.1 times Chile's.

Across all 64 years both countries report, France has been ahead every year.

Chile ranks 23rd and France ranks 20th of 150 countries.

France has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile France Difference Ahead
1960s 0.0566 An per person 0.286 An per person 0.2294 An per person France
1970s 0.0573 An per person 0.336 An per person 0.2787 An per person France
1980s 0.0817 An per person 0.3561 An per person 0.2744 An per person France
1990s 0.1505 An per person 0.4109 An per person 0.2604 An per person France
2000s 0.2607 An per person 0.4112 An per person 0.1505 An per person France
2010s 0.2904 An per person 0.3624 An per person 0.0721 An per person France
2020s 0.2809 An per person 0.3329 An per person 0.052 An per person France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Chile or France?
France, at 0.32 An per person against 0.2799 An per person in Chile as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Chile and France?
0.0401 An per person, with France ahead.
How many years of comparable data are there for Chile and France?
64 years are reported by both, from 1961 to 2024.
How do Chile and France rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Chile ranks 23rd and France ranks 20th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs France: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/chile/france/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.