Burundi vs Puerto Rico: Edible offal of pigs, fresh, chilled or frozen — Producing

Burundi
0.0157 An per person
in 2024
Puerto Rico
0.0139 An per person
in 2024
Burundi rank
113th
Puerto Rico rank
116th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Burundi
  • Puerto Rico
00.050.10.150.2196119922024

How they compare

Burundi currently reports 0.0157 An per person against 0.0139 An per person in Puerto Rico, a difference of 0.0018 An per person.

That makes Burundi's figure about 1.1 times Puerto Rico's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Puerto Rico ahead.

Burundi ranks 113th and Puerto Rico ranks 116th of 150 countries.

Across the 7 decades both report, Burundi averaged higher in 1 and Puerto Rico in 6.

Head to head by decade

Decade Burundi Puerto Rico Difference Ahead
1960s 0.003 An per person 0.0932 An per person 0.0902 An per person Puerto Rico
1970s 0.0103 An per person 0.1205 An per person 0.1103 An per person Puerto Rico
1980s 0.021 An per person 0.1386 An per person 0.1176 An per person Puerto Rico
1990s 0.0047 An per person 0.1035 An per person 0.0988 An per person Puerto Rico
2000s 0.0052 An per person 0.0275 An per person 0.0223 An per person Puerto Rico
2010s 0.0087 An per person 0.0158 An per person 0.0071 An per person Puerto Rico
2020s 0.0141 An per person 0.014 An per person 0.0001 An per person Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Burundi or Puerto Rico?
Burundi, at 0.0157 An per person against 0.0139 An per person in Puerto Rico as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Burundi and Puerto Rico?
0.0018 An per person, with Burundi ahead.
How many years of comparable data are there for Burundi and Puerto Rico?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Puerto Rico rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Burundi ranks 113th and Puerto Rico ranks 116th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Puerto Rico: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/burundi/puerto-rico-us/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.