Burkina Faso vs Dominica: Edible offal of pigs, fresh, chilled or frozen — Producing
Burkina Faso
0.1163 An per person
in 2024
Dominica
0.1061 An per person
in 2024
Burkina Faso rank
58th
Dominica rank
61st
Edible offal of pigs, fresh, chilled or frozen — Producing over time
- Burkina Faso
- Dominica
How they compare
Burkina Faso currently reports 0.1163 An per person against 0.1061 An per person in Dominica, a difference of 0.0102 An per person.
That makes Burkina Faso's figure about 1.1 times Dominica's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Dominica ahead.
Burkina Faso ranks 58th and Dominica ranks 61st of 150 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 4 and Dominica in 3.
Head to head by decade
| Decade | Burkina Faso | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.011 An per person | 0.0765 An per person | 0.0655 An per person | Dominica |
| 1970s | 0.0122 An per person | 0.0818 An per person | 0.0696 An per person | Dominica |
| 1980s | 0.0235 An per person | 0.0911 An per person | 0.0676 An per person | Dominica |
| 1990s | 0.1436 An per person | 0.0974 An per person | 0.0463 An per person | Burkina Faso |
| 2000s | 0.2439 An per person | 0.102 An per person | 0.1419 An per person | Burkina Faso |
| 2010s | 0.2295 An per person | 0.1013 An per person | 0.1283 An per person | Burkina Faso |
| 2020s | 0.1207 An per person | 0.1051 An per person | 0.0156 An per person | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Burkina Faso or Dominica?
- Burkina Faso, at 0.1163 An per person against 0.1061 An per person in Dominica as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Burkina Faso and Dominica?
- 0.0102 An per person, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Dominica?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Dominica rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Burkina Faso ranks 58th and Dominica ranks 61st of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.