Barbados vs Central African Republic: Edible offal of pigs, fresh, chilled or frozen — Producing

Barbados
0.1245 An per person
in 2024
Central African Republic
0.1183 An per person
in 2024
Barbados rank
52nd
Central African Republic rank
55th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Barbados
  • Central African Republic
00.050.10.150.20.25196119922024

How they compare

Barbados currently reports 0.1245 An per person against 0.1183 An per person in Central African Republic, a difference of 0.0062 An per person.

That makes Barbados's figure about 1.1 times Central African Republic's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Barbados ahead.

Barbados ranks 52nd and Central African Republic ranks 55th of 150 countries.

Across the 7 decades both report, Barbados averaged higher in 5 and Central African Republic in 2.

Head to head by decade

Decade Barbados Central African Republic Difference Ahead
1960s 0.1047 An per person 0.0166 An per person 0.0882 An per person Barbados
1970s 0.1878 An per person 0.04 An per person 0.1479 An per person Barbados
1980s 0.1943 An per person 0.0791 An per person 0.1152 An per person Barbados
1990s 0.1309 An per person 0.097 An per person 0.0338 An per person Barbados
2000s 0.0929 An per person 0.1148 An per person 0.0219 An per person Central African Republic
2010s 0.1215 An per person 0.1244 An per person 0.003 An per person Central African Republic
2020s 0.1211 An per person 0.1185 An per person 0.0026 An per person Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Barbados or Central African Republic?
Barbados, at 0.1245 An per person against 0.1183 An per person in Central African Republic as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Barbados and Central African Republic?
0.0062 An per person, with Barbados ahead.
How many years of comparable data are there for Barbados and Central African Republic?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Central African Republic rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Barbados ranks 52nd and Central African Republic ranks 55th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Central African Republic: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/barbados/central-african-republic/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/barbados/central-african-republic/">Barbados vs Central African Republic: Edible offal of pigs, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.