Austria vs Tuvalu: Edible offal of pigs, fresh, chilled or frozen — Producing

Austria
0.5079 An per person
in 2024
Tuvalu
0.438 An per person
in 2024
Austria rank
12th
Tuvalu rank
15th

Edible offal of pigs, fresh, chilled or frozen — Producing over time

  • Austria
  • Tuvalu
0.20.40.6196119922024

How they compare

Austria currently reports 0.5079 An per person against 0.438 An per person in Tuvalu, a difference of 0.0699 An per person.

That makes Austria's figure about 1.2 times Tuvalu's.

Across all 64 years both countries report, Austria has been ahead every year.

Austria ranks 12th and Tuvalu ranks 15th of 150 countries.

Austria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Austria Tuvalu Difference Ahead
1960s 0.4536 An per person 0.1267 An per person 0.3269 An per person Austria
1970s 0.5562 An per person 0.1235 An per person 0.4327 An per person Austria
1980s 0.67 An per person 0.1885 An per person 0.4815 An per person Austria
1990s 0.6611 An per person 0.3419 An per person 0.3193 An per person Austria
2000s 0.6608 An per person 0.3738 An per person 0.287 An per person Austria
2010s 0.6225 An per person 0.3655 An per person 0.257 An per person Austria
2020s 0.5401 An per person 0.4168 An per person 0.1234 An per person Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Austria or Tuvalu?
Austria, at 0.5079 An per person against 0.438 An per person in Tuvalu as of 2024.
What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Austria and Tuvalu?
0.0699 An per person, with Austria ahead.
How many years of comparable data are there for Austria and Tuvalu?
64 years are reported by both, from 1961 to 2024.
How do Austria and Tuvalu rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
Austria ranks 12th and Tuvalu ranks 15th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Tuvalu: Edible offal of pigs, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/austria/tuvalu/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.