Democratic Republic of the Congo vs Southern Europe: Edible offal of pigs, fresh, chilled or frozen — Producing
Edible offal of pigs, fresh, chilled or frozen — Producing over time
- Democratic Republic of the Congo
- Southern Europe
How they compare
Southern Europe currently reports 0.8895 % change on previous year against 0.4089 % change on previous year in Democratic Republic of the Congo, a difference of 0.4806 % change on previous year.
That makes Southern Europe's figure about 2.2 times Democratic Republic of the Congo's.
The two have swapped places 25 times across 63 shared years of data; in 1962 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 11th and Southern Europe ranks 11th of 19 countries.
Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 2 and Southern Europe in 5.
Head to head by decade
| Decade | Democratic Republic of the Congo | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.23 % change on previous year | 4.57 % change on previous year | 1.34 % change on previous year | Southern Europe |
| 1970s | 1.55 % change on previous year | 6.93 % change on previous year | 5.38 % change on previous year | Southern Europe |
| 1980s | 2.97 % change on previous year | 2.95 % change on previous year | 0.0115 % change on previous year | Democratic Republic of the Congo |
| 1990s | -1.33 % change on previous year | 2.18 % change on previous year | 3.51 % change on previous year | Southern Europe |
| 2000s | -1.25 % change on previous year | 0.5636 % change on previous year | 1.82 % change on previous year | Southern Europe |
| 2010s | 0.5734 % change on previous year | 1.29 % change on previous year | 0.7176 % change on previous year | Southern Europe |
| 2020s | 0.4089 % change on previous year | -0.5437 % change on previous year | 0.9526 % change on previous year | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Democratic Republic of the Congo or Southern Europe?
- Southern Europe, at 0.8895 % change on previous year against 0.4089 % change on previous year in Democratic Republic of the Congo as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Democratic Republic of the Congo and Southern Europe?
- 0.4806 % change on previous year, with Southern Europe ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Southern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Democratic Republic of the Congo and Southern Europe rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Democratic Republic of the Congo ranks 11th and Southern Europe ranks 11th of 19 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.