Antigua and Barbuda vs Ecuador: Edible offal of pigs, fresh, chilled or frozen — Producing
Edible offal of pigs, fresh, chilled or frozen — Producing over time
- Antigua and Barbuda
- Ecuador
How they compare
Ecuador currently reports 14.39 % change on previous year against 11.84 % change on previous year in Antigua and Barbuda, a difference of 2.55 % change on previous year.
That makes Ecuador's figure about 1.2 times Antigua and Barbuda's.
The two have swapped places 24 times across 63 shared years of data; in 1962 it was Ecuador ahead.
Antigua and Barbuda ranks 13th and Ecuador ranks 11th of 172 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 2 and Ecuador in 5.
Head to head by decade
| Decade | Antigua and Barbuda | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.13 % change on previous year | -0.0066 % change on previous year | 6.14 % change on previous year | Antigua and Barbuda |
| 1970s | 6.03 % change on previous year | 6.9 % change on previous year | 0.8693 % change on previous year | Ecuador |
| 1980s | -0.0392 % change on previous year | 1.5 % change on previous year | 1.54 % change on previous year | Ecuador |
| 1990s | 7.81 % change on previous year | 4.56 % change on previous year | 3.24 % change on previous year | Antigua and Barbuda |
| 2000s | -3.93 % change on previous year | 1.97 % change on previous year | 5.89 % change on previous year | Ecuador |
| 2010s | -2.16 % change on previous year | 0.6952 % change on previous year | 2.86 % change on previous year | Ecuador |
| 2020s | -3.87 % change on previous year | 6.22 % change on previous year | 10.09 % change on previous year | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Antigua and Barbuda or Ecuador?
- Ecuador, at 14.39 % change on previous year against 11.84 % change on previous year in Antigua and Barbuda as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Antigua and Barbuda and Ecuador?
- 2.55 % change on previous year, with Ecuador ahead.
- How many years of comparable data are there for Antigua and Barbuda and Ecuador?
- 63 years are reported by both, from 1962 to 2024.
- How do Antigua and Barbuda and Ecuador rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Antigua and Barbuda ranks 13th and Ecuador ranks 11th of 172 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.