Southern Europe vs Türkiye: Edible offal of goat, fresh, chilled or frozen — Production

Southern Europe
6,794 t
in 2024
Türkiye
14,704 t
in 2024
Southern Europe rank
21st
Türkiye rank
19th

Edible offal of goat, fresh, chilled or frozen — Production over time

  • Southern Europe
  • Türkiye
05.0k10.0k15.0k20.0k196119922024

How they compare

Türkiye currently reports 14,704 t against 6,794 t in Southern Europe, a difference of 7,910 t.

That makes Türkiye's figure about 2.2 times Southern Europe's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Türkiye ahead.

Southern Europe ranks 21st and Türkiye ranks 19th of 30 groups.

Across the 7 decades both report, Southern Europe averaged higher in 3 and Türkiye in 4.

Head to head by decade

Decade Southern Europe Türkiye Difference Ahead
1960s 7,075 t 7,797 t 721.97 t Türkiye
1970s 7,812 t 9,443 t 1,630 t Türkiye
1980s 9,143 t 9,855 t 712.11 t Türkiye
1990s 11,495 t 3,295 t 8,200 t Southern Europe
2000s 11,720 t 7,276 t 4,444 t Southern Europe
2010s 9,895 t 9,704 t 190.96 t Southern Europe
2020s 8,137 t 15,643 t 7,506 t Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, Southern Europe or Türkiye?
Türkiye, at 14,704 t against 6,794 t in Southern Europe as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production between Southern Europe and Türkiye?
7,910 t, with Türkiye ahead.
How many years of comparable data are there for Southern Europe and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Southern Europe and Türkiye rank globally for edible offal of goat, fresh, chilled or frozen — production?
Southern Europe ranks 21st and Türkiye ranks 19th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Europe vs Türkiye: Edible offal of goat, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production/southern-europe/turkiye-2/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,239 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.