Kyrgyzstan vs Tunisia: Edible offal of goat, fresh, chilled or frozen — Production
Edible offal of goat, fresh, chilled or frozen — Production over time
- Kyrgyzstan
- Tunisia
How they compare
Tunisia currently reports 1,498 t against 1,207 t in Kyrgyzstan, a difference of 291 t.
That makes Tunisia's figure about 1.2 times Kyrgyzstan's.
Across all 33 years both countries report, Tunisia has been ahead every year.
Kyrgyzstan ranks 85th and Tunisia ranks 84th of 219 countries.
Tunisia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 237.3 t | 1,207 t | 969.84 t | Tunisia |
| 2000s | 863.23 t | 1,419 t | 555.34 t | Tunisia |
| 2010s | 1,177 t | 1,349 t | 171.85 t | Tunisia |
| 2020s | 1,220 t | 1,546 t | 325.36 t | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, Kyrgyzstan or Tunisia?
- Tunisia, at 1,498 t against 1,207 t in Kyrgyzstan as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production between Kyrgyzstan and Tunisia?
- 291 t, with Tunisia ahead.
- How many years of comparable data are there for Kyrgyzstan and Tunisia?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Tunisia rank globally for edible offal of goat, fresh, chilled or frozen — production?
- Kyrgyzstan ranks 85th and Tunisia ranks 84th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.