Spain vs Zambia: Edible offal of goat, fresh, chilled or frozen — Production, per

Spain
0.006 t per square kilometre
in 2017
Zambia
0.0053 t per square kilometre
in 2023
Spain rank
65th
Zambia rank
67th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Spain
  • Zambia
00.0030.0050.0070.01196119922023

How they compare

Spain currently reports 0.006 t per square kilometre against 0.0053 t per square kilometre in Zambia, a difference of 0.0007 t per square kilometre.

That makes Spain's figure about 1.1 times Zambia's.

Across all 57 years both countries report, Spain has been ahead every year.

Spain ranks 65th and Zambia ranks 67th of 146 countries.

Spain has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Spain Zambia Difference Ahead
1960s 0.0053 t per square kilometre 0.0002 t per square kilometre 0.0051 t per square kilometre Spain
1970s 0.0054 t per square kilometre 0.0003 t per square kilometre 0.0052 t per square kilometre Spain
1980s 0.0065 t per square kilometre 0.0004 t per square kilometre 0.0061 t per square kilometre Spain
1990s 0.009 t per square kilometre 0.0007 t per square kilometre 0.0084 t per square kilometre Spain
2000s 0.0073 t per square kilometre 0.0018 t per square kilometre 0.0055 t per square kilometre Spain
2010s 0.0056 t per square kilometre 0.0025 t per square kilometre 0.003 t per square kilometre Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Spain or Zambia?
Spain, at 0.006 t per square kilometre against 0.0053 t per square kilometre in Zambia as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Spain and Zambia?
0.0007 t per square kilometre, with Spain ahead.
How many years of comparable data are there for Spain and Zambia?
57 years are reported by both, from 1961 to 2017.
How do Spain and Zambia rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Spain ranks 65th and Zambia ranks 67th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Spain vs Zambia: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/spain/zambia/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.