Slovakia vs Ukraine: Edible offal of goat, fresh, chilled or frozen — Production, per
Slovakia
0.0012 t per square kilometre
in 2017
Ukraine
0.0013 t per square kilometre
in 2023
Slovakia rank
104th
Ukraine rank
102nd
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Slovakia
- Ukraine
How they compare
Ukraine currently reports 0.0013 t per square kilometre against 0.0012 t per square kilometre in Slovakia, a difference of 0.0001 t per square kilometre.
That makes Ukraine's figure about 1.1 times Slovakia's.
Across all 25 years both countries report, Ukraine has been ahead every year.
Slovakia ranks 104th and Ukraine ranks 102nd of 146 countries.
Ukraine has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Slovakia | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 t per square kilometre | 0.0013 t per square kilometre | 0.001 t per square kilometre | Ukraine |
| 2000s | 0.0011 t per square kilometre | 0.002 t per square kilometre | 0.0009 t per square kilometre | Ukraine |
| 2010s | 0.0009 t per square kilometre | 0.0017 t per square kilometre | 0.0007 t per square kilometre | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Slovakia or Ukraine?
- Ukraine, at 0.0013 t per square kilometre against 0.0012 t per square kilometre in Slovakia as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Slovakia and Ukraine?
- 0.0001 t per square kilometre, with Ukraine ahead.
- How many years of comparable data are there for Slovakia and Ukraine?
- 25 years are reported by both, from 1993 to 2017.
- How do Slovakia and Ukraine rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Slovakia ranks 104th and Ukraine ranks 102nd of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.