Italy vs Malaysia: Edible offal of goat, fresh, chilled or frozen — Production, per

Italy
0.0005 t per square kilometre
in 2017
Malaysia
0.0006 t per square kilometre
in 2023
Italy rank
122nd
Malaysia rank
119th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Italy
  • Malaysia
000.0010.0010.0010.001196119922023

How they compare

Malaysia currently reports 0.0006 t per square kilometre against 0.0005 t per square kilometre in Italy, a difference of 0.0001 t per square kilometre.

That makes Malaysia's figure about 1.3 times Italy's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Italy ahead.

Italy ranks 122nd and Malaysia ranks 119th of 146 countries.

Across the 6 decades both report, Italy averaged higher in 5 and Malaysia in 1.

Head to head by decade

Decade Italy Malaysia Difference Ahead
1960s 0.0008 t per square kilometre 0.0002 t per square kilometre 0.0006 t per square kilometre Italy
1970s 0.0008 t per square kilometre 0.0002 t per square kilometre 0.0006 t per square kilometre Italy
1980s 0.001 t per square kilometre 0.0001 t per square kilometre 0.0008 t per square kilometre Italy
1990s 0.001 t per square kilometre 0.0001 t per square kilometre 0.0009 t per square kilometre Italy
2000s 0.0008 t per square kilometre 0.0002 t per square kilometre 0.0006 t per square kilometre Italy
2010s 0.0004 t per square kilometre 0.0006 t per square kilometre 0.0002 t per square kilometre Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Italy or Malaysia?
Malaysia, at 0.0006 t per square kilometre against 0.0005 t per square kilometre in Italy as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Italy and Malaysia?
0.0001 t per square kilometre, with Malaysia ahead.
How many years of comparable data are there for Italy and Malaysia?
57 years are reported by both, from 1961 to 2017.
How do Italy and Malaysia rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Italy ranks 122nd and Malaysia ranks 119th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Malaysia: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/italy/malaysia/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.