Germany vs Japan: Edible offal of goat, fresh, chilled or frozen — Production, per

Germany
0.0001 t per square kilometre
in 2017
Japan
0 t per square kilometre
in 2023
Germany rank
140th
Japan rank
142nd

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Germany
  • Japan
0000.0010.001196119922023

How they compare

Germany currently reports 0.0001 t per square kilometre against 0 t per square kilometre in Japan, a difference of 0.0001 t per square kilometre.

That makes Germany's figure about 3.2 times Japan's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Japan ahead.

Germany ranks 140th and Japan ranks 142nd of 146 countries.

Across the 6 decades both report, Germany averaged higher in 2 and Japan in 4.

Head to head by decade

Decade Germany Japan Difference Ahead
1960s 0.0004 t per square kilometre 0.0006 t per square kilometre 0.0002 t per square kilometre Japan
1970s 0.0001 t per square kilometre 0.0002 t per square kilometre 0.0001 t per square kilometre Japan
1980s 0 t per square kilometre 0.0001 t per square kilometre 0 t per square kilometre Japan
1990s 0 t per square kilometre 0.0001 t per square kilometre 0.0001 t per square kilometre Japan
2000s 0 t per square kilometre 0 t per square kilometre 0 t per square kilometre Germany
2010s 0.0001 t per square kilometre 0 t per square kilometre 0 t per square kilometre Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Germany or Japan?
Germany, at 0.0001 t per square kilometre against 0 t per square kilometre in Japan as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Germany and Japan?
0.0001 t per square kilometre, with Germany ahead.
How many years of comparable data are there for Germany and Japan?
57 years are reported by both, from 1961 to 2017.
How do Germany and Japan rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Germany ranks 140th and Japan ranks 142nd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Japan: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/germany/japan/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/germany/japan/">Germany vs Japan: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.