Fiji vs Kazakhstan: Edible offal of goat, fresh, chilled or frozen — Production, per

Fiji
0.0009 t per square kilometre
in 2023
Kazakhstan
0.0008 t per square kilometre
in 2023
Fiji rank
111th
Kazakhstan rank
113th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Fiji
  • Kazakhstan
00.0020.0040.006196119922023

How they compare

Fiji currently reports 0.0009 t per square kilometre against 0.0008 t per square kilometre in Kazakhstan, a difference of 0.0001 t per square kilometre.

That makes Fiji's figure about 1.1 times Kazakhstan's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Fiji ahead.

Fiji ranks 111th and Kazakhstan ranks 113th of 146 countries.

Across the 4 decades both report, Fiji averaged higher in 3 and Kazakhstan in 1.

Head to head by decade

Decade Fiji Kazakhstan Difference Ahead
1990s 0.0044 t per square kilometre 0.0003 t per square kilometre 0.0041 t per square kilometre Fiji
2000s 0.0049 t per square kilometre 0.0006 t per square kilometre 0.0043 t per square kilometre Fiji
2010s 0.0008 t per square kilometre 0.001 t per square kilometre 0.0002 t per square kilometre Kazakhstan
2020s 0.001 t per square kilometre 0.0008 t per square kilometre 0.0002 t per square kilometre Fiji

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Fiji or Kazakhstan?
Fiji, at 0.0009 t per square kilometre against 0.0008 t per square kilometre in Kazakhstan as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Fiji and Kazakhstan?
0.0001 t per square kilometre, with Fiji ahead.
How many years of comparable data are there for Fiji and Kazakhstan?
32 years are reported by both, from 1992 to 2023.
How do Fiji and Kazakhstan rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Fiji ranks 111th and Kazakhstan ranks 113th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Kazakhstan: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/fiji/kazakhstan/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/fiji/kazakhstan/">Fiji vs Kazakhstan: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.