Eritrea vs Qatar: Edible offal of goat, fresh, chilled or frozen — Production, per

Eritrea
0.0184 t per square kilometre
in 2023
Qatar
0.0175 t per square kilometre
in 2023
Eritrea rank
37th
Qatar rank
40th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Eritrea
  • Qatar
00.010.020.03196119922023

How they compare

Eritrea currently reports 0.0184 t per square kilometre against 0.0175 t per square kilometre in Qatar, a difference of 0.0009 t per square kilometre.

That makes Eritrea's figure about 1.1 times Qatar's.

The two have swapped places 6 times across 31 shared years of data; in 1993 it was Eritrea ahead.

Eritrea ranks 37th and Qatar ranks 40th of 146 countries.

Across the 4 decades both report, Eritrea averaged higher in 3 and Qatar in 1.

Head to head by decade

Decade Eritrea Qatar Difference Ahead
1990s 0.0174 t per square kilometre 0.0172 t per square kilometre 0.0002 t per square kilometre Eritrea
2000s 0.0184 t per square kilometre 0.0164 t per square kilometre 0.002 t per square kilometre Eritrea
2010s 0.0176 t per square kilometre 0.0268 t per square kilometre 0.0091 t per square kilometre Qatar
2020s 0.0182 t per square kilometre 0.0176 t per square kilometre 0.0006 t per square kilometre Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Eritrea or Qatar?
Eritrea, at 0.0184 t per square kilometre against 0.0175 t per square kilometre in Qatar as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Eritrea and Qatar?
0.0009 t per square kilometre, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Qatar?
31 years are reported by both, from 1993 to 2023.
How do Eritrea and Qatar rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Eritrea ranks 37th and Qatar ranks 40th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Eritrea vs Qatar: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/eritrea/qatar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/eritrea/qatar/">Eritrea vs Qatar: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.