Equatorial Guinea vs Guatemala: Edible offal of goat, fresh, chilled or frozen — Production, per

Equatorial Guinea
0.0003 t per square kilometre
in 2023
Guatemala
0.0003 t per square kilometre
in 2023
Equatorial Guinea rank
127th
Guatemala rank
128th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Equatorial Guinea
  • Guatemala
0000.0010.001196119922023

How they compare

Equatorial Guinea currently reports 0.0003 t per square kilometre against 0.0003 t per square kilometre in Guatemala, a difference of 0 t per square kilometre.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Guatemala ahead.

Equatorial Guinea ranks 127th and Guatemala ranks 128th of 146 countries.

Guatemala has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Equatorial Guinea Guatemala Difference Ahead
1960s 0.0001 t per square kilometre 0.0007 t per square kilometre 0.0006 t per square kilometre Guatemala
1970s 0.0001 t per square kilometre 0.0007 t per square kilometre 0.0006 t per square kilometre Guatemala
1980s 0.0002 t per square kilometre 0.0008 t per square kilometre 0.0006 t per square kilometre Guatemala
1990s 0.0002 t per square kilometre 0.0005 t per square kilometre 0.0002 t per square kilometre Guatemala
2000s 0.0003 t per square kilometre 0.0004 t per square kilometre 0.0001 t per square kilometre Guatemala
2010s 0.0003 t per square kilometre 0.0004 t per square kilometre 0.0001 t per square kilometre Guatemala
2020s 0.0003 t per square kilometre 0.0003 t per square kilometre 0 t per square kilometre Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Equatorial Guinea or Guatemala?
Equatorial Guinea, at 0.0003 t per square kilometre against 0.0003 t per square kilometre in Guatemala as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Equatorial Guinea and Guatemala?
0 t per square kilometre, with Equatorial Guinea ahead.
How many years of comparable data are there for Equatorial Guinea and Guatemala?
63 years are reported by both, from 1961 to 2023.
How do Equatorial Guinea and Guatemala rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Equatorial Guinea ranks 127th and Guatemala ranks 128th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Equatorial Guinea vs Guatemala: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/equatorial-guinea/guatemala/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.