What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Dominican Republic and Liberia?

0 t per square kilometre, with Dominican Republic ahead.

How many years of comparable data are there for Dominican Republic and Liberia?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Dominican Republic vs Liberia: Edible offal of goat, fresh, chilled or frozen — Production, per

Dominican Republic

0.0019 t per square kilometre

in 2023

Liberia

0.0019 t per square kilometre

in 2023

Dominican Republic rank

89th

Liberia rank

90th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

Dominican Republic
Liberia

How they compare

Dominican Republic currently reports 0.0019 t per square kilometre against 0.0019 t per square kilometre in Liberia, a difference of 0 t per square kilometre.

Across all 63 years both countries report, Dominican Republic has been ahead every year.

Dominican Republic ranks 89th and Liberia ranks 90th of 146 countries.

Dominican Republic has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Dominican Republic	Liberia	Difference	Ahead
1960s	0.0022 t per square kilometre	0.0006 t per square kilometre	0.0015 t per square kilometre	Dominican Republic
1970s	0.0032 t per square kilometre	0.0009 t per square kilometre	0.0024 t per square kilometre	Dominican Republic
1980s	0.0044 t per square kilometre	0.0012 t per square kilometre	0.0032 t per square kilometre	Dominican Republic
1990s	0.0028 t per square kilometre	0.0012 t per square kilometre	0.0016 t per square kilometre	Dominican Republic
2000s	0.0023 t per square kilometre	0.0014 t per square kilometre	0.001 t per square kilometre	Dominican Republic
2010s	0.0026 t per square kilometre	0.0019 t per square kilometre	0.0007 t per square kilometre	Dominican Republic
2020s	0.0021 t per square kilometre	0.0019 t per square kilometre	0.0003 t per square kilometre	Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Dominican Republic or Liberia?: Dominican Republic, at 0.0019 t per square kilometre against 0.0019 t per square kilometre in Liberia as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Dominican Republic and Liberia?: 0 t per square kilometre, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Liberia?: 63 years are reported by both, from 1961 to 2023.
How do Dominican Republic and Liberia rank globally for edible offal of goat, fresh, chilled or frozen — production, per?: Dominican Republic ranks 89th and Liberia ranks 90th of 146 countries.
Where does this data come from?: Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Liberia: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/dominican-republic/liberia/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/dominican-republic/liberia/">Dominican Republic vs Liberia: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator: Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit: t per square kilometre
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 147 places, 8,382 data points, 1961–2023
Last refreshed: 22 September 2026

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.