Dominica vs Sudan: Edible offal of goat, fresh, chilled or frozen — Production, per
Dominica
0.013 t per square kilometre
in 2023
Sudan
0.012 t per square kilometre
in 2023
Dominica rank
46th
Sudan rank
47th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Dominica
- Sudan
How they compare
Dominica currently reports 0.013 t per square kilometre against 0.012 t per square kilometre in Sudan, a difference of 0.001 t per square kilometre.
That makes Dominica's figure about 1.1 times Sudan's.
Across all 12 years both countries report, Dominica has been ahead every year.
Dominica ranks 46th and Sudan ranks 47th of 146 countries.
Dominica has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Dominica | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0132 t per square kilometre | 0.0125 t per square kilometre | 0.0007 t per square kilometre | Dominica |
| 2020s | 0.013 t per square kilometre | 0.0124 t per square kilometre | 0.0006 t per square kilometre | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Dominica or Sudan?
- Dominica, at 0.013 t per square kilometre against 0.012 t per square kilometre in Sudan as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Dominica and Sudan?
- 0.001 t per square kilometre, with Dominica ahead.
- How many years of comparable data are there for Dominica and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Dominica and Sudan rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Dominica ranks 46th and Sudan ranks 47th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.