Czechia vs Italy: Edible offal of goat, fresh, chilled or frozen — Production, per

Czechia
0.0004 t per square kilometre
in 2017
Italy
0.0005 t per square kilometre
in 2017
Czechia rank
124th
Italy rank
122nd

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Czechia
  • Italy
000.0010.0010.0010.001196119892017

How they compare

Italy currently reports 0.0005 t per square kilometre against 0.0004 t per square kilometre in Czechia, a difference of 0.0001 t per square kilometre.

That makes Italy's figure about 1.2 times Czechia's.

The two have swapped places 2 times across 25 shared years of data; in 1993 it was Italy ahead.

Czechia ranks 124th and Italy ranks 122nd of 146 countries.

Italy has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Czechia Italy Difference Ahead
1990s 0.0004 t per square kilometre 0.001 t per square kilometre 0.0006 t per square kilometre Italy
2000s 0.0002 t per square kilometre 0.0008 t per square kilometre 0.0006 t per square kilometre Italy
2010s 0.0003 t per square kilometre 0.0004 t per square kilometre 0.0001 t per square kilometre Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Czechia or Italy?
Italy, at 0.0005 t per square kilometre against 0.0004 t per square kilometre in Czechia as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Czechia and Italy?
0.0001 t per square kilometre, with Italy ahead.
How many years of comparable data are there for Czechia and Italy?
25 years are reported by both, from 1993 to 2017.
How do Czechia and Italy rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Czechia ranks 124th and Italy ranks 122nd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Italy: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/czechia/italy/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.