How many years of comparable data are there for Cyprus and Senegal?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cyprus vs Senegal: Edible offal of goat, fresh, chilled or frozen — Production, per

Cyprus

0.0341 t per square kilometre

in 2017

Senegal

0.0335 t per square kilometre

in 2023

Cyprus rank

17th

Senegal rank

19th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

Cyprus
Senegal

How they compare

Cyprus currently reports 0.0341 t per square kilometre against 0.0335 t per square kilometre in Senegal, a difference of 0.0006 t per square kilometre.

Across all 57 years both countries report, Cyprus has been ahead every year.

Cyprus ranks 17th and Senegal ranks 19th of 146 countries.

Cyprus has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade	Cyprus	Senegal	Difference	Ahead
1960s	0.0289 t per square kilometre	0.0054 t per square kilometre	0.0234 t per square kilometre	Cyprus
1970s	0.0464 t per square kilometre	0.0043 t per square kilometre	0.0422 t per square kilometre	Cyprus
1980s	0.0495 t per square kilometre	0.0074 t per square kilometre	0.0421 t per square kilometre	Cyprus
1990s	0.0685 t per square kilometre	0.0133 t per square kilometre	0.0552 t per square kilometre	Cyprus
2000s	0.0793 t per square kilometre	0.0144 t per square kilometre	0.0649 t per square kilometre	Cyprus
2010s	0.0359 t per square kilometre	0.0232 t per square kilometre	0.0127 t per square kilometre	Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Cyprus or Senegal?: Cyprus, at 0.0341 t per square kilometre against 0.0335 t per square kilometre in Senegal as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Cyprus and Senegal?: 0.0006 t per square kilometre, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Senegal?: 57 years are reported by both, from 1961 to 2017.
How do Cyprus and Senegal rank globally for edible offal of goat, fresh, chilled or frozen — production, per?: Cyprus ranks 17th and Senegal ranks 19th of 146 countries.
Where does this data come from?: Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Senegal: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/cyprus/senegal/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/cyprus/senegal/">Cyprus vs Senegal: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator: Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit: t per square kilometre
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 147 places, 8,382 data points, 1961–2023
Last refreshed: 22 September 2026

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.