Cyprus vs Jordan: Edible offal of goat, fresh, chilled or frozen — Production, per

Cyprus
0.0341 t per square kilometre
in 2017
Jordan
0.0322 t per square kilometre
in 2023
Cyprus rank
17th
Jordan rank
20th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Cyprus
  • Jordan
00.0250.050.0750.10.125196119922023

How they compare

Cyprus currently reports 0.0341 t per square kilometre against 0.0322 t per square kilometre in Jordan, a difference of 0.0019 t per square kilometre.

That makes Cyprus's figure about 1.1 times Jordan's.

Across all 57 years both countries report, Cyprus has been ahead every year.

Cyprus ranks 17th and Jordan ranks 20th of 146 countries.

Cyprus has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Cyprus Jordan Difference Ahead
1960s 0.0289 t per square kilometre 0.0093 t per square kilometre 0.0196 t per square kilometre Cyprus
1970s 0.0464 t per square kilometre 0.0051 t per square kilometre 0.0413 t per square kilometre Cyprus
1980s 0.0495 t per square kilometre 0.0037 t per square kilometre 0.0458 t per square kilometre Cyprus
1990s 0.0685 t per square kilometre 0.0099 t per square kilometre 0.0586 t per square kilometre Cyprus
2000s 0.0793 t per square kilometre 0.0096 t per square kilometre 0.0697 t per square kilometre Cyprus
2010s 0.0359 t per square kilometre 0.0236 t per square kilometre 0.0123 t per square kilometre Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Cyprus or Jordan?
Cyprus, at 0.0341 t per square kilometre against 0.0322 t per square kilometre in Jordan as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Cyprus and Jordan?
0.0019 t per square kilometre, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Jordan?
57 years are reported by both, from 1961 to 2017.
How do Cyprus and Jordan rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Cyprus ranks 17th and Jordan ranks 20th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Jordan: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/cyprus/jordan/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.