Colombia vs Germany: Edible offal of goat, fresh, chilled or frozen — Production, per

Colombia
0 t per square kilometre
in 2023
Germany
0.0001 t per square kilometre
in 2017
Colombia rank
141st
Germany rank
140th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Colombia
  • Germany
0000.0010.0010.001196119922023

How they compare

Germany currently reports 0.0001 t per square kilometre against 0 t per square kilometre in Colombia, a difference of 0.0001 t per square kilometre.

That makes Germany's figure about 1.1 times Colombia's.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Germany ahead.

Colombia ranks 141st and Germany ranks 140th of 146 countries.

Across the 6 decades both report, Colombia averaged higher in 4 and Germany in 2.

Head to head by decade

Decade Colombia Germany Difference Ahead
1960s 0.0003 t per square kilometre 0.0004 t per square kilometre 0.0001 t per square kilometre Germany
1970s 0.0003 t per square kilometre 0.0001 t per square kilometre 0.0002 t per square kilometre Colombia
1980s 0.0004 t per square kilometre 0 t per square kilometre 0.0004 t per square kilometre Colombia
1990s 0.0006 t per square kilometre 0 t per square kilometre 0.0006 t per square kilometre Colombia
2000s 0.0005 t per square kilometre 0 t per square kilometre 0.0005 t per square kilometre Colombia
2010s 0.0001 t per square kilometre 0.0001 t per square kilometre 0 t per square kilometre Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Colombia or Germany?
Germany, at 0.0001 t per square kilometre against 0 t per square kilometre in Colombia as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Colombia and Germany?
0.0001 t per square kilometre, with Germany ahead.
How many years of comparable data are there for Colombia and Germany?
57 years are reported by both, from 1961 to 2017.
How do Colombia and Germany rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Colombia ranks 141st and Germany ranks 140th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Germany: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/colombia/germany/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/colombia/germany/">Colombia vs Germany: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.