Burundi vs Senegal: Edible offal of goat, fresh, chilled or frozen — Production, per
Burundi
0.0322 t per square kilometre
in 2023
Senegal
0.0335 t per square kilometre
in 2023
Burundi rank
21st
Senegal rank
19th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Burundi
- Senegal
How they compare
Senegal currently reports 0.0335 t per square kilometre against 0.0322 t per square kilometre in Burundi, a difference of 0.0013 t per square kilometre.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 21st and Senegal ranks 19th of 146 countries.
Across the 7 decades both report, Burundi averaged higher in 6 and Senegal in 1.
Head to head by decade
| Decade | Burundi | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0122 t per square kilometre | 0.0054 t per square kilometre | 0.0068 t per square kilometre | Burundi |
| 1970s | 0.0157 t per square kilometre | 0.0043 t per square kilometre | 0.0114 t per square kilometre | Burundi |
| 1980s | 0.0213 t per square kilometre | 0.0074 t per square kilometre | 0.0139 t per square kilometre | Burundi |
| 1990s | 0.0308 t per square kilometre | 0.0133 t per square kilometre | 0.0174 t per square kilometre | Burundi |
| 2000s | 0.0219 t per square kilometre | 0.0144 t per square kilometre | 0.0075 t per square kilometre | Burundi |
| 2010s | 0.0479 t per square kilometre | 0.0246 t per square kilometre | 0.0233 t per square kilometre | Burundi |
| 2020s | 0.0256 t per square kilometre | 0.0299 t per square kilometre | 0.0042 t per square kilometre | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Burundi or Senegal?
- Senegal, at 0.0335 t per square kilometre against 0.0322 t per square kilometre in Burundi as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Burundi and Senegal?
- 0.0013 t per square kilometre, with Senegal ahead.
- How many years of comparable data are there for Burundi and Senegal?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Senegal rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Burundi ranks 21st and Senegal ranks 19th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.