Barbados vs Saint Vincent and the Grenadines: Edible offal of goat, fresh, chilled or frozen — Production, per
Barbados
0.015 t per square kilometre
in 2023
Saint Vincent and the Grenadines
0.0147 t per square kilometre
in 2023
Barbados rank
42nd
Saint Vincent and the Grenadines rank
44th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Barbados
- Saint Vincent and the Grenadines
How they compare
Barbados currently reports 0.015 t per square kilometre against 0.0147 t per square kilometre in Saint Vincent and the Grenadines, a difference of 0.0003 t per square kilometre.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 42nd and Saint Vincent and the Grenadines ranks 44th of 146 countries.
Across the 7 decades both report, Barbados averaged higher in 3 and Saint Vincent and the Grenadines in 4.
Head to head by decade
| Decade | Barbados | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0497 t per square kilometre | 0.0111 t per square kilometre | 0.0386 t per square kilometre | Barbados |
| 1970s | 0.0468 t per square kilometre | 0.0058 t per square kilometre | 0.041 t per square kilometre | Barbados |
| 1980s | 0.0251 t per square kilometre | 0.0095 t per square kilometre | 0.0156 t per square kilometre | Barbados |
| 1990s | 0.012 t per square kilometre | 0.0124 t per square kilometre | 0.0004 t per square kilometre | Saint Vincent and the Grenadines |
| 2000s | 0.0138 t per square kilometre | 0.0149 t per square kilometre | 0.0011 t per square kilometre | Saint Vincent and the Grenadines |
| 2010s | 0.0148 t per square kilometre | 0.0178 t per square kilometre | 0.003 t per square kilometre | Saint Vincent and the Grenadines |
| 2020s | 0.015 t per square kilometre | 0.0154 t per square kilometre | 0.0004 t per square kilometre | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Barbados or Saint Vincent and the Grenadines?
- Barbados, at 0.015 t per square kilometre against 0.0147 t per square kilometre in Saint Vincent and the Grenadines as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Barbados and Saint Vincent and the Grenadines?
- 0.0003 t per square kilometre, with Barbados ahead.
- How many years of comparable data are there for Barbados and Saint Vincent and the Grenadines?
- 63 years are reported by both, from 1961 to 2023.
- How do Barbados and Saint Vincent and the Grenadines rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Barbados ranks 42nd and Saint Vincent and the Grenadines ranks 44th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.