Australia vs Czechia: Edible offal of goat, fresh, chilled or frozen — Production, per
Australia
0.0004 t per square kilometre
in 2023
Czechia
0.0004 t per square kilometre
in 2017
Australia rank
123rd
Czechia rank
124th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Australia
- Czechia
How they compare
Australia currently reports 0.0004 t per square kilometre against 0.0004 t per square kilometre in Czechia, a difference of 0 t per square kilometre.
The two have swapped places 4 times across 25 shared years of data; in 1993 it was Czechia ahead.
Australia ranks 123rd and Czechia ranks 124th of 146 countries.
Across the 3 decades both report, Australia averaged higher in 1 and Czechia in 2.
Head to head by decade
| Decade | Australia | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 t per square kilometre | 0.0004 t per square kilometre | 0.0003 t per square kilometre | Czechia |
| 2000s | 0.0002 t per square kilometre | 0.0002 t per square kilometre | 0.0001 t per square kilometre | Czechia |
| 2010s | 0.0003 t per square kilometre | 0.0003 t per square kilometre | 0 t per square kilometre | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Australia or Czechia?
- Australia, at 0.0004 t per square kilometre against 0.0004 t per square kilometre in Czechia as of 2023.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Australia and Czechia?
- 0 t per square kilometre, with Australia ahead.
- How many years of comparable data are there for Australia and Czechia?
- 25 years are reported by both, from 1993 to 2017.
- How do Australia and Czechia rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Australia ranks 123rd and Czechia ranks 124th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.