Argentina vs Gabon: Edible offal of goat, fresh, chilled or frozen — Production, per

Argentina
0.0004 t per square kilometre
in 2023
Gabon
0.0004 t per square kilometre
in 2023
Argentina rank
125th
Gabon rank
126th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Argentina
  • Gabon
00000.001196119922023

How they compare

Argentina currently reports 0.0004 t per square kilometre against 0.0004 t per square kilometre in Gabon, a difference of 0 t per square kilometre.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Argentina ahead.

Argentina ranks 125th and Gabon ranks 126th of 146 countries.

Argentina has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Argentina Gabon Difference Ahead
1960s 0.0005 t per square kilometre 0.0001 t per square kilometre 0.0004 t per square kilometre Argentina
1970s 0.0004 t per square kilometre 0.0002 t per square kilometre 0.0003 t per square kilometre Argentina
1980s 0.0003 t per square kilometre 0.0002 t per square kilometre 0.0001 t per square kilometre Argentina
1990s 0.0004 t per square kilometre 0.0003 t per square kilometre 0.0001 t per square kilometre Argentina
2000s 0.0005 t per square kilometre 0.0003 t per square kilometre 0.0002 t per square kilometre Argentina
2010s 0.0004 t per square kilometre 0.0003 t per square kilometre 0.0001 t per square kilometre Argentina
2020s 0.0004 t per square kilometre 0.0004 t per square kilometre 0 t per square kilometre Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Argentina or Gabon?
Argentina, at 0.0004 t per square kilometre against 0.0004 t per square kilometre in Gabon as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Argentina and Gabon?
0 t per square kilometre, with Argentina ahead.
How many years of comparable data are there for Argentina and Gabon?
63 years are reported by both, from 1961 to 2023.
How do Argentina and Gabon rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Argentina ranks 125th and Gabon ranks 126th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Gabon: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/argentina/gabon/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.