Algeria vs Bulgaria: Edible offal of goat, fresh, chilled or frozen — Production, per

Algeria
0.0033 t per square kilometre
in 2023
Bulgaria
0.0028 t per square kilometre
in 2017
Algeria rank
79th
Bulgaria rank
81st

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Algeria
  • Bulgaria
00.0050.010.015196119922023

How they compare

Algeria currently reports 0.0033 t per square kilometre against 0.0028 t per square kilometre in Bulgaria, a difference of 0.0005 t per square kilometre.

That makes Algeria's figure about 1.2 times Bulgaria's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Bulgaria ahead.

Algeria ranks 79th and Bulgaria ranks 81st of 146 countries.

Bulgaria has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Algeria Bulgaria Difference Ahead
1960s 0.0007 t per square kilometre 0.0049 t per square kilometre 0.0042 t per square kilometre Bulgaria
1970s 0.0007 t per square kilometre 0.005 t per square kilometre 0.0043 t per square kilometre Bulgaria
1980s 0.0008 t per square kilometre 0.0083 t per square kilometre 0.0076 t per square kilometre Bulgaria
1990s 0.0011 t per square kilometre 0.0093 t per square kilometre 0.0082 t per square kilometre Bulgaria
2000s 0.0018 t per square kilometre 0.0101 t per square kilometre 0.0082 t per square kilometre Bulgaria
2010s 0.0026 t per square kilometre 0.0046 t per square kilometre 0.002 t per square kilometre Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Algeria or Bulgaria?
Algeria, at 0.0033 t per square kilometre against 0.0028 t per square kilometre in Bulgaria as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Algeria and Bulgaria?
0.0005 t per square kilometre, with Algeria ahead.
How many years of comparable data are there for Algeria and Bulgaria?
57 years are reported by both, from 1961 to 2017.
How do Algeria and Bulgaria rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Algeria ranks 79th and Bulgaria ranks 81st of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Bulgaria: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/algeria/bulgaria/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.