Malawi vs Oman: Edible offal of goat, fresh, chilled or frozen — Production, per

Malawi
0.0007 t per person
in 2024
Oman
0.0006 t per person
in 2024
Malawi rank
6th
Oman rank
9th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Malawi
  • Oman
0000.0010.0010.001196119922024

How they compare

Malawi currently reports 0.0007 t per person against 0.0006 t per person in Oman, a difference of 0.0001 t per person.

That makes Malawi's figure about 1.1 times Oman's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Oman ahead.

Malawi ranks 6th and Oman ranks 9th of 146 countries.

Oman has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Malawi Oman Difference Ahead
1960s 0.0001 t per person 0.0004 t per person 0.0003 t per person Oman
1970s 0.0001 t per person 0.0005 t per person 0.0004 t per person Oman
1980s 0.0001 t per person 0.0006 t per person 0.0005 t per person Oman
1990s 0.0001 t per person 0.0004 t per person 0.0003 t per person Oman
2000s 0.0002 t per person 0.0008 t per person 0.0006 t per person Oman
2010s 0.0004 t per person 0.0007 t per person 0.0003 t per person Oman
2020s 0.0006 t per person 0.0006 t per person 0 t per person Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Malawi or Oman?
Malawi, at 0.0007 t per person against 0.0006 t per person in Oman as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Malawi and Oman?
0.0001 t per person, with Malawi ahead.
How many years of comparable data are there for Malawi and Oman?
64 years are reported by both, from 1961 to 2024.
How do Malawi and Oman rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Malawi ranks 6th and Oman ranks 9th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Malawi vs Oman: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/malawi/oman/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/malawi/oman/">Malawi vs Oman: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.