Kyrgyzstan vs Rwanda: Edible offal of goat, fresh, chilled or frozen — Production, per
Kyrgyzstan
0.0002 t per person
in 2024
Rwanda
0.0002 t per person
in 2024
Kyrgyzstan rank
45th
Rwanda rank
46th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Kyrgyzstan
- Rwanda
How they compare
Kyrgyzstan currently reports 0.0002 t per person against 0.0002 t per person in Rwanda, a difference of 0 t per person.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Rwanda ahead.
Kyrgyzstan ranks 45th and Rwanda ranks 46th of 146 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 1 and Rwanda in 3.
Head to head by decade
| Decade | Kyrgyzstan | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Rwanda |
| 2000s | 0.0002 t per person | 0.0001 t per person | 0.0001 t per person | Kyrgyzstan |
| 2010s | 0.0002 t per person | 0.0003 t per person | 0.0001 t per person | Rwanda |
| 2020s | 0.0002 t per person | 0.0002 t per person | 0 t per person | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Kyrgyzstan or Rwanda?
- Kyrgyzstan, at 0.0002 t per person against 0.0002 t per person in Rwanda as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Kyrgyzstan and Rwanda?
- 0 t per person, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Rwanda?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Rwanda rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Kyrgyzstan ranks 45th and Rwanda ranks 46th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.