India vs Nigeria: Edible offal of goat, fresh, chilled or frozen — Production, per

India
0.0002 t per person
in 2024
Nigeria
0.0002 t per person
in 2024
India rank
39th
Nigeria rank
36th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • India
  • Nigeria
0000196119922024

How they compare

Nigeria currently reports 0.0002 t per person against 0.0002 t per person in India, a difference of 0 t per person.

That makes Nigeria's figure about 1.1 times India's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was India ahead.

India ranks 39th and Nigeria ranks 36th of 146 countries.

Across the 7 decades both report, India averaged higher in 1 and Nigeria in 6.

Head to head by decade

Decade India Nigeria Difference Ahead
1960s 0.0001 t per person 0 t per person 0 t per person India
1970s 0.0001 t per person 0.0001 t per person 0 t per person Nigeria
1980s 0.0001 t per person 0.0002 t per person 0.0001 t per person Nigeria
1990s 0.0001 t per person 0.0002 t per person 0.0002 t per person Nigeria
2000s 0.0001 t per person 0.0003 t per person 0.0002 t per person Nigeria
2010s 0.0001 t per person 0.0002 t per person 0.0001 t per person Nigeria
2020s 0.0002 t per person 0.0002 t per person 0.0001 t per person Nigeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, India or Nigeria?
Nigeria, at 0.0002 t per person against 0.0002 t per person in India as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between India and Nigeria?
0 t per person, with Nigeria ahead.
How many years of comparable data are there for India and Nigeria?
64 years are reported by both, from 1961 to 2024.
How do India and Nigeria rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
India ranks 39th and Nigeria ranks 36th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Nigeria: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/india/nigeria/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.