India vs Morocco: Edible offal of goat, fresh, chilled or frozen — Production, per

India
0.0002 t per person
in 2024
Morocco
0.0002 t per person
in 2024
India rank
39th
Morocco rank
42nd

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • India
  • Morocco
00000.001196119922024

How they compare

India currently reports 0.0002 t per person against 0.0002 t per person in Morocco, a difference of 0 t per person.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Morocco ahead.

India ranks 39th and Morocco ranks 42nd of 146 countries.

Morocco has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade India Morocco Difference Ahead
1960s 0.0001 t per person 0.0005 t per person 0.0004 t per person Morocco
1970s 0.0001 t per person 0.0003 t per person 0.0002 t per person Morocco
1980s 0.0001 t per person 0.0002 t per person 0.0002 t per person Morocco
1990s 0.0001 t per person 0.0002 t per person 0.0002 t per person Morocco
2000s 0.0001 t per person 0.0002 t per person 0.0001 t per person Morocco
2010s 0.0001 t per person 0.0002 t per person 0.0001 t per person Morocco
2020s 0.0002 t per person 0.0002 t per person 0.0001 t per person Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, India or Morocco?
India, at 0.0002 t per person against 0.0002 t per person in Morocco as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between India and Morocco?
0 t per person, with India ahead.
How many years of comparable data are there for India and Morocco?
64 years are reported by both, from 1961 to 2024.
How do India and Morocco rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
India ranks 39th and Morocco ranks 42nd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Morocco: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/india/morocco/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.