Guyana vs Qatar: Edible offal of goat, fresh, chilled or frozen — Production, per

Guyana
0.0001 t per person
in 2024
Qatar
0.0001 t per person
in 2024
Guyana rank
63rd
Qatar rank
62nd

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Guyana
  • Qatar
0000.0010.001196119922024

How they compare

Qatar currently reports 0.0001 t per person against 0.0001 t per person in Guyana, a difference of 0 t per person.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Qatar ahead.

Guyana ranks 63rd and Qatar ranks 62nd of 146 countries.

Across the 7 decades both report, Guyana averaged higher in 1 and Qatar in 6.

Head to head by decade

Decade Guyana Qatar Difference Ahead
1960s 0 t per person 0.0005 t per person 0.0005 t per person Qatar
1970s 0 t per person 0.0003 t per person 0.0002 t per person Qatar
1980s 0.0001 t per person 0.0002 t per person 0.0001 t per person Qatar
1990s 0.0001 t per person 0.0003 t per person 0.0003 t per person Qatar
2000s 0.0001 t per person 0.0002 t per person 0.0001 t per person Qatar
2010s 0.0001 t per person 0.0001 t per person 0.0001 t per person Qatar
2020s 0.0001 t per person 0.0001 t per person 0 t per person Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Guyana or Qatar?
Qatar, at 0.0001 t per person against 0.0001 t per person in Guyana as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Guyana and Qatar?
0 t per person, with Qatar ahead.
How many years of comparable data are there for Guyana and Qatar?
64 years are reported by both, from 1961 to 2024.
How do Guyana and Qatar rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Guyana ranks 63rd and Qatar ranks 62nd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Qatar: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/guyana/qatar/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/guyana/qatar/">Guyana vs Qatar: Edible offal of goat, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.