Dominica vs Rwanda: Edible offal of goat, fresh, chilled or frozen — Production, per

Dominica
0.0001 t per person
in 2024
Rwanda
0.0002 t per person
in 2024
Dominica rank
49th
Rwanda rank
46th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Dominica
  • Rwanda
00000196119922024

How they compare

Rwanda currently reports 0.0002 t per person against 0.0001 t per person in Dominica, a difference of 0.0001 t per person.

That makes Rwanda's figure about 1.1 times Dominica's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Rwanda ahead.

Dominica ranks 49th and Rwanda ranks 46th of 146 countries.

Across the 7 decades both report, Dominica averaged higher in 3 and Rwanda in 4.

Head to head by decade

Decade Dominica Rwanda Difference Ahead
1960s 0.0001 t per person 0.0001 t per person 0 t per person Rwanda
1970s 0.0001 t per person 0.0001 t per person 0 t per person Rwanda
1980s 0.0001 t per person 0.0001 t per person 0 t per person Dominica
1990s 0.0001 t per person 0.0001 t per person 0.0001 t per person Dominica
2000s 0.0001 t per person 0.0001 t per person 0 t per person Dominica
2010s 0.0001 t per person 0.0003 t per person 0.0002 t per person Rwanda
2020s 0.0001 t per person 0.0002 t per person 0 t per person Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Dominica or Rwanda?
Rwanda, at 0.0002 t per person against 0.0001 t per person in Dominica as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Dominica and Rwanda?
0.0001 t per person, with Rwanda ahead.
How many years of comparable data are there for Dominica and Rwanda?
64 years are reported by both, from 1961 to 2024.
How do Dominica and Rwanda rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Dominica ranks 49th and Rwanda ranks 46th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Rwanda: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/dominica/rwanda/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.