Chile vs Israel: Edible offal of goat, fresh, chilled or frozen — Production, per
Chile
0.0001 t per person
in 2024
Israel
0.0001 t per person
in 2024
Chile rank
73rd
Israel rank
70th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Chile
- Israel
How they compare
Israel currently reports 0.0001 t per person against 0.0001 t per person in Chile, a difference of 0 t per person.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 73rd and Israel ranks 70th of 146 countries.
Across the 7 decades both report, Chile averaged higher in 4 and Israel in 3.
Head to head by decade
| Decade | Chile | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Chile |
| 1970s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Chile |
| 1980s | 0.0001 t per person | 0 t per person | 0 t per person | Chile |
| 1990s | 0.0001 t per person | 0 t per person | 0 t per person | Chile |
| 2000s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Israel |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Israel |
| 2020s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Chile or Israel?
- Israel, at 0.0001 t per person against 0.0001 t per person in Chile as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Chile and Israel?
- 0 t per person, with Israel ahead.
- How many years of comparable data are there for Chile and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Israel rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Chile ranks 73rd and Israel ranks 70th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.