How many years of comparable data are there for Cameroon and Nigeria?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cameroon vs Nigeria: Edible offal of goat, fresh, chilled or frozen — Production, per

Cameroon

0.0002 t per person

in 2024

Nigeria

0.0002 t per person

in 2024

Cameroon rank

37th

Nigeria rank

36th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

Cameroon
Nigeria

How they compare

Nigeria currently reports 0.0002 t per person against 0.0002 t per person in Cameroon, a difference of 0 t per person.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Cameroon ahead.

Cameroon ranks 37th and Nigeria ranks 36th of 146 countries.

Across the 7 decades both report, Cameroon averaged higher in 3 and Nigeria in 4.

Head to head by decade

Decade	Cameroon	Nigeria	Difference	Ahead
1960s	0.0001 t per person	0 t per person	0.0001 t per person	Cameroon
1970s	0.0002 t per person	0.0001 t per person	0.0001 t per person	Cameroon
1980s	0.0002 t per person	0.0002 t per person	0 t per person	Nigeria
1990s	0.0002 t per person	0.0002 t per person	0 t per person	Nigeria
2000s	0.0002 t per person	0.0003 t per person	0.0001 t per person	Nigeria
2010s	0.0002 t per person	0.0002 t per person	0 t per person	Cameroon
2020s	0.0002 t per person	0.0002 t per person	0 t per person	Nigeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Cameroon or Nigeria?: Nigeria, at 0.0002 t per person against 0.0002 t per person in Cameroon as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Cameroon and Nigeria?: 0 t per person, with Nigeria ahead.
How many years of comparable data are there for Cameroon and Nigeria?: 64 years are reported by both, from 1961 to 2024.
How do Cameroon and Nigeria rank globally for edible offal of goat, fresh, chilled or frozen — production, per?: Cameroon ranks 37th and Nigeria ranks 36th of 146 countries.
Where does this data come from?: Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Nigeria: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/cameroon/nigeria/

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About this data

Indicator: Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 147 places, 8,507 data points, 1961–2024
Last refreshed: 22 September 2026

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.