Burundi vs Chile: Edible offal of goat, fresh, chilled or frozen — Production, per

Burundi
0 t per person
in 2024
Chile
0.0001 t per person
in 2024
Burundi rank
76th
Chile rank
73rd

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Burundi
  • Chile
0000196119922024

How they compare

Chile currently reports 0.0001 t per person against 0 t per person in Burundi, a difference of 0.0001 t per person.

That makes Chile's figure about 1.1 times Burundi's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Chile ahead.

Burundi ranks 76th and Chile ranks 73rd of 146 countries.

Across the 7 decades both report, Burundi averaged higher in 5 and Chile in 2.

Head to head by decade

Decade Burundi Chile Difference Ahead
1960s 0.0001 t per person 0.0001 t per person 0 t per person Chile
1970s 0.0001 t per person 0.0001 t per person 0 t per person Burundi
1980s 0.0001 t per person 0.0001 t per person 0.0001 t per person Burundi
1990s 0.0001 t per person 0.0001 t per person 0.0001 t per person Burundi
2000s 0.0001 t per person 0.0001 t per person 0 t per person Burundi
2010s 0.0001 t per person 0.0001 t per person 0.0001 t per person Burundi
2020s 0 t per person 0.0001 t per person 0 t per person Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Burundi or Chile?
Chile, at 0.0001 t per person against 0 t per person in Burundi as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Burundi and Chile?
0.0001 t per person, with Chile ahead.
How many years of comparable data are there for Burundi and Chile?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Chile rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Burundi ranks 76th and Chile ranks 73rd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Chile: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/burundi/chile/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.